Khan’s Indian Cuisine in Malaysia is one of those restaurants that immediately catches your attention with its inviting warmth and rich, comforting aromas. It’s the kind of place where traditional Indian flavours are prepared with care, offering a mix of classic dishes and bold, fragrant spices that remind you of authentic home-style cooking. Whether you’re visiting for a casual meal or craving something hearty and flavourful, Khan’s creates an atmosphere that feels both welcoming and genuinely memorable from the very first bite. In this blog post, we’ll explore Khan’s Indian Cuisine menu, pricing, current promotions, best-selling items, outlet locations, operating hours, and share our honest review.
OUR REVIEW ON KHAN’S INDIAN CUISINE MALAYSIA
Khan’s Indian Cuisine in Malaysia turned out to be one of those places that instantly makes you feel at home the moment you walk in. I visited on a weekend evening, and the warm aroma of spices practically greeted me at the door. The staff were welcoming without being overly formal, and they helped me choose a few dishes since it was my first time there. I started with their chicken tikka, which came out sizzling and incredibly tender, packed with that smoky flavour you can only get from a proper tandoor. It was the kind of dish that makes you stop talking for a second just to appreciate the taste.
For the main course, I went with their butter chicken and garlic naan, and honestly, it exceeded my expectations. The gravy was rich and creamy, with just the right balance of sweetness and spice, and the naan was soft with slightly crispy edges—perfect for dipping. I also tried a bit of their biryani, which was fragrant and layered beautifully. By the end of the meal, I felt fully satisfied without the heaviness you sometimes get from Indian food. Overall, my experience at Khan’s Indian Cuisine was genuinely enjoyable, and it’s definitely a place I’d return to when I’m craving comforting, flavourful Indian dishes.
IMAGES OF KHAN’S INDIAN CUISINE MALAYSIA MENU
Khan’s Indian Cuisine Menu Categories
The menu of Khan’s Indian Cuisine is categorized as Ala Carte, Buiness Lunch and Cafe.
Khan’s Indian Cuisine Menu With Prices
Let’s see the menu items category wise in detail.
KHAN’S INDIAN CUISINE ALA CARTE PRICES
APPETIZER
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Tandoori Chicken | Flavourful moist half-spring chicken, marinated in lime, yogurt, and spices, grilled in a traditional charcoal tandoor. | RM 24.90 |
| Lamb Sheekh Kebab | Spiced ground meat shaped onto skewers and grilled in the tandoor. | RM 31.90 |
| Tandoori Broccoli & Mushrooms | Mushrooms stuffed with vegetables and cream cheese, served with broccoli cooked in a tandoor. | RM 28.90 |
| Chicken Tikka | Boneless, succulent chicken cubes roasted with delicate spices in a tandoor. | RM 24.90 |
| Fish Tikka | Fish marinated overnight with yellow chilli, carom seeds, coriander and garam masala cooked in a charcoal tandoor. | RM 33.90 |
| Murgh Malai Tikka | Fish marinated overnight with yellow chilli, carom seeds, coriander and garam masala cooked in a charcoal tandoor. | RM 26.90 |
| Paneer Tikka | Chunks of paneer (Indian cottage cheese) marinated in spices grilled in a tandoor. | RM 29.90 |
| Aloo Moti Tikki | Spiced potato patties coated with sago seed, deep fried served with tamarind sauce. | RM 14.90 |
| Tandoori King Prawn | Large tiger prawns cooked in a tandoor with delicate rosemary and spices, served with Goan pickles. | RM 31.90 |
| Chaat Platter | Assortment of samosas, aloo chaat, papadi chaat, and golgappa that no one can resist. | RM 24.90 |
| Tandoori Kebab Platter (Large) | Assortment of chicken tikka, chicken malai tikka, fish tikka, tandoori king prawn, and lamb seekh kebabs. | RM 73.90 |
| Tandoori Kebab Platter (Small) | Assortment of chicken tikka, chicken malai tikka, fish tikka, tandoori king prawn, and lamb seekh kebabs. | RM 37.90 |
MAINS
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Hyderabadi Dum Biryani | A flavourful and aromatic dum biryani using whole spices, herbs, nuts, raisins, and saffron. The meat is slow-cooked with the rice in a sealed pot to allow the steaming meat to tenderize in its own juices while flavouring the rice. | RM 29.90 |
| Spicy Bombay Biryani | A spicy and moist dum biryani cooked with exotic spices, and layered with lamb or chicken. | RM 29.90 |
| Khan’s Cha-Cha Fishhead Curry | The head of a snapper/grouper fish is semi-stewed in Tamil-Muslim style curry with assorted vegetables such as okra, tomatoes, and eggplants. A must-try! | RM 120.00 |
| Butter Chicken | Chunks of grilled chicken tikka in a smooth, buttery & mildly sweet cream-based tomato gravy. One of India’s best-loved dishes, and an in-house favourite. | RM 27.90 |
| Fried Chicken 65 | Small cuts of chicken fried with fiery red chilli powder, flavoured with crispy curry leaves. A famous Chennai-inspired South Indian dish. | RM 27.90 |
| Chicken Tikka Masala | Tender chunks of grilled chicken in a creamy yoghurt and tomato-based gravy. | RM 27.90 |
| Kadai Chicken | Half a spring chicken cooked in a tandoor, tossed in onion & tomato based semi-gravy with bell pepper & Kadai spices (coriander crust, cumin, dry red chillies, and fennel seeds). | RM 27.90 |
| Malabar Chicken Roast | Chicken roasted with caramelized onion, tomato, and selected Malabar spices. | RM 27.90 |
| Chicken Varuvel | Succulent chicken cut into pieces, cooked dry with shallots & curry leaves, a specialty from the South. | RM 27.90 |
| Methi Chicken Masala | Tender chicken pieces deliciously cooked with earthy sauce flavours & fresh fenugreek leaves in a creamy tomato masala base. | RM 27.90 |
| Khan’s Homestyle Chicken Masala | Small cuts of juicy spring chicken curry cooked in onion, tomato, coriander, red & yellow chilli, turmeric, and garam masala with vegetables. | RM 27.90 |
| Lamb Sukkah Varuvel | Pan-roasted lamb fry made by cooking tender lamb meat in shallots, ginger, tomato, garlic and other spices, a specialty from the south. | RM 34.90 |
| Lamb Shank Nihari | An Indo-Pak Muslim specialty. Slow-cooked & spicy lamb curry that falls off the bone and melts in your mouth! The most decadent lamb nihari you will ever try. | RM 42.90 |
| Lamb Rogan Josh | A traditional lamb preparation from Kashmir, slow-braised with ground kashmiri chillies and spices. | RM 34.90 |
| Keema Mutter | A popular dry Moghul dish of cooked minced lamb meat, spiced up with garlic, onion, tomato, chilli and peas. Best eaten with tandoori roti or naan. | RM 34.90 |
| Lamb Masala | Lamb cooked in onion, tomato, bell peppers, cashew nut, spices, and garlic. | RM 34.90 |
| Madras Fish Curry | Slow-simmered fresh Tenggiri fish (Spanish Mackerel) curry from the coasts of Chennai, with the flavour of fenugreek, cumin and black pepper. | RM 32.90 |
| Malabar Fish Fry | Fresh slices of Tenggiri fish (Spanish Mackerel) are tossed with a spicy Andhra delicacy of ground Vepudu garam masala till they are well-roasted. | RM 32.90 |
| Prawn Karahi | Succulent jumbo-sized prawns cooked in a delicious light onion & tomato-based gravy with ground spices, prepared in a traditional iron wok. | RM 42.90 |
| Malabar Prawn Masala | Succulent jumbo-sized prawns tossed with onion & tomato, cooked South Indian homestyle in a semi-gravy. | RM 42.90 |
| Tandoori King Prawn Masala | King-sized prawns cooked in a tandoor, tossed with ginger, garlic, onions & capsicum then served in a creamy yoghurt & tomato-based masala. | RM 62.90 |
| Aloo Gobi Mutter | Blend of potatoes, cauliflower, and green peas in an onion & tomato-based curry. | RM 21.90 |
| Paneer Tikka Masala | Farm fresh cottage cheese layered in spices, cooked in a clay oven served with a fragrant tomato sauce. | RM 31.90 |
| Dhal Tadka Lasooni | Made by cooking lentils along with onions, tomatoes, ginger, garlic, chilli, and spices until soft & creamy. | RM 14.90 |
| Dhal Makhani | Lentils simmered on coal fire for hours. This prolonged slow cooking for hours yields creamy, thick, and buttery dhal. | RM 21.90 |
| Mutter Paneer | Perfect combination of mild sweetness of fresh peas, coupled with paneer cubes (Indian cottage cheese) along with an onion-based, spicy & creamy gravy. | RM 24.90 |
| Vegetable Jalfrezi | A semi-dry mix of vegetables sauteed on high fire with regular spices like red chili powder, garam masala, and tomato paste. | RM 24.90 |
| Channa Masala | A chickpea dish in a semi-gravy that is spicy with a sour citrus note (flavour usually comes from coriander & onion). | RM 14.90 |
| Andra-Style Brinjal Masala | Andra style brinjal cooked with onions, tomatoes, white sesame seeds, spices, and finished with coconut. | RM 21.90 |
| Bhindi Do Pyaza | Okra cooked in a semi-gravy dish with lots of onions & Indian spices. | RM 21.90 |
| Mushroom Mutter Masala | A versatile dish that packs a burst of flavors from earthy mushrooms, tart tomatoes, and aromatic spices. | RM 24.90 |
| Mixed Vegetable Kofta Curry | Fried mixed vegetable & potato koftas served in a smooth spiced curry. | RM 24.90 |
| Eggplant Masala | Deep-fried eggplant tossed with onions & tomato masala with ginger, garlic, and fresh coriander. | RM 21.90 |
| Bhindi Fry | Indian-style stir-fried okra with onions, tomatoes, and spices. | RM 21.90 |
| Palak Paneer | Palak (spinach) and paneer (Indian cottage cheese) in a thick curry sauce made from pureed spinach, garlic, and garam masala. | RM 31.90 |
KIDS
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Spaghetti Carbonara | A traditional pasta recipe with creamy sauce, grated cheese, chicken ham, and freshly ground pepper. | RM 27.90 |
| Nuggets & Fries | Crispy chicken nuggets and fries served with tomato ketchup. A kid’s favourite! | RM 24.90 |
| Murgh Malai Tikka | Boneless, succulent chicken cubes cooked with cheese, cashews, and mild spices in a tandoor. Comes with cheese naan. | RM 24.90 |
SIDES
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Naan | Plain | RM 5.50 |
| – | Butter | RM 6.50 |
| – | Garlic | RM 6.50 |
| – | Cheese | RM 10.90 |
| Bread Basket | Comprises of garlic naan, butter naan, lachha paratha, and tandoori roti. | RM 25.90 |
| Papadom | Small (3 pcs) | RM 2.50 |
| Tandoori Roti | Whole wheat bread cooked in a tandoor. | RM 5.90 |
| Laccha Paratha | Layered whole wheat buttered bread, cooked in a tandoor. | RM 7.90 |
| Paneer Kulcha | Plain flour stuffed with a rich and spicy paneer filling. | RM 9.90 |
| Plain Biryani | Fragrant rice in a sealed pot. | RM 12.90 |
| Long-Grain Basmati Rice | – | RM 5.50 |
| Green Salad Platter | – | RM 8.90 |
| Fresh-Cut Onion, Chilli & Lemon Salad | – | RM 3.00 |
DESSERTS
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Baskin Robbins’ Ice Cream | Choose from the available flavours: Chocolate, Vanilla, Very berry strawberry, or Jamoca almond fudge. | RM 8.50 |
| Phirnee | Aromatic rice & reduced milk pudding, with the flavour of saffron served with red plum relish. | RM 12.90 |
| Carrot Halwa | Indian pudding made with fresh carrots, milk, sugar, ghee, and nuts. | RM 12.90 |
| Kulfi | Traditional Indian ice cream accompanied with carrot halwa. (Choose from mango or pistachio flavour) | RM 15.90 |
| Falooda | Indulge in this wholesome, flavorful chilled street food served with alternating layers of basil seeds, Falooda noodles, rose syrup, and Vanilla ice cream. | RM 15.90 |
| Gulab Jamun | Golden fried cheese balls in sugar syrup, served with Baskin Robbins vanilla ice cream. | RM 12.90 |
| Rasmalai | Flattened balls of cottage cheese in saffron-flavoured milk. | RM 12.90 |
| Fruit Platter | Consists of freshly cut fruits: watermelon, apple, orange, and papaya. | RM 14.90 |
If you are looking for some delicious Thai-style steamboat, then do read our blog post about Johnny’s Restaurant menu prices in Malaysia.
KHAN’S INDIAN CUISINE BUSINESS LUNCH PRICES
THALI
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Maharajah Feast | A meal consisting of fish, chicken, lamb, dhal, and vegetable dishes. | RM 39.90 |
| Chicken | A meal consisting of 2 chicken dishes, dhal, and vegetable dishes. | RM 29.90 |
| Vegetarian | An assortment of vegetable dishes of the day. | RM 27.90 |
TANDOOR
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Lamb Sheekh Kebab | Spiced ground meat shaped onto skewers, and grilled in the tandoor. | RM 33.90 |
| Chicken Tikka | Boneless, succulent chicken cubes cooked with delicate spices, roasted in the tandoor. | RM 27.90 |
| Tandoori Chicken | Flavourful, moist two whole chicken legs marinated in lime yogurt & spices, then grilled in the traditional charcoal tandoor. | RM 29.90 |
| Murgh Malai Tikka | Tender pieces of boneless and succulent chicken cubes marinated in a unique blend of yoghurt, cream, cheese, cashews, and mild spices, grilled in a tandoor. | RM 28.90 |
MAIN
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Hyderabadi Dum Biryani | A flavourful and aromatic dum biryani using whole spices, herbs, nuts, raisins, and saffron. The meat is slow-cooked with the rice in a sealed pot to allow the steaming meat to tenderise in its own juices while flavouring the rice. | RM 41.90 |
| Spicy Bombay Biryani | A spicy and moist dum biryani cooked with exotic spices, and layered with lamb or chicken cooked in dum style. | RM 31.90 |
| Khan’s Cha-Cha Fishhead Curry | The head of a snapper/grouper fish is semi-stewed in Tamil-Muslim style curry with assorted vegetables such as okra, tomatoes, and eggplants. A must try! | RM 62.90 |
| Butter Chicken | Chunks of grilled chicken tikka in a smooth, buttery & mildly sweet cream-based tomato gravy. One of India’s best-loved dishes, and an in-house favourite. | RM 27.90 |
| Fried Chicken 65 | Small cuts of chicken fried with fiery red chilli powder, flavoured with crispy curry leaves. A famous Chennai-inspired South Indian dish. | RM 27.90 |
| Malabar Chicken Roast | Chicken roasted with caramelized onion, tomato, and selected Malabar spices. | RM 27.90 |
| Chicken Varuvel | Succulent chicken cut into pieces, cooked dry with shallots & curry leaves, a specialty from the South. | RM 27.90 |
| Methi Chicken Masala | Tender chicken pieces deliciously cooked with earthy sauce flavours & fresh fenugreek leaves in a creamy tomato masala base. | RM 27.90 |
| Khan’s Homestyle Chicken Masala | Small cuts of juicy spring chicken curry cooked in onion, tomato, coriander, red & yellow chilli, turmeric, and garam masala with vegetables. | RM 27.90 |
| Lamb Sukkah Varuvel | Pan-roasted lamb fry made by cooking tender lamb meat in shallots, ginger, tomato, garlic, and other spices, a specialty from the South. | RM 31.90 |
| Lamb Rogan Josh | A traditional lamb preparation from Kashmir, slow-braised with ground Kashmiri chillies and spices. | RM 31.90 |
| Lamb Masala | Lamb cooked in onion, tomato, bell peppers, cashew nut, spices, and garlic. | RM 31.90 |
| Keema Mutter | A popular dry Moghul dish of cooked minced lamb meat spiced up with garlic, onion, tomato, chilli, and peas. Best eaten with tandoori roti or naan. | RM 31.90 |
| Madras Fish Curry | Fresh slices of Tenggiri fish (Spanish Mackerel) are tossed with a spicy Andhra delicacy of ground Vepudu garam masala till they are well-roasted. | RM 29.90 |
| Malabar Fish Fry | Fresh slices of Tenggiri fish (Spanish Mackerel) are tossed with a spicy Andhra delicacy of ground Vepudu garam masala till they are well-roasted. | RM 29.90 |
| Malabar Prawn Masala | Succulent jumbo-sized prawns tossed with onion & tomato, cooked South Indian homestyle in a semi-gravy. | RM 37.90 |
| Mutter Paneer | Perfect combination of mild sweetness of fresh peas, coupled with paneer cubes (Indian cottage cheese) along with an onion-based, spicy & creamy gravy. | RM 24.90 |
| Paneer Tikka | Chunks of paneer (Indian cottage cheese) marinated in spices grilled in a tandoor. Comes with 2 naans instead of rice. | RM 31.90 |
| Palak Paneer | Palak (spinach) and paneer (Indian cottage cheese) in a thick curry sauce made from pureed spinach, garlic, and garam masala. | RM 29.90 |
DESSERTS
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Baskin Robbins’ Ice Cream | Choose from the available flavours: Chocolate, Vanilla, Very Berry Strawberry, or Jamoca Almond Fudge. | RM 8.50 |
| Falooda | Indulge in this wholesome, flavorful chilled street food served with alternating layers of basil seeds, Falooda noodles, rose syrup, and Vanilla ice cream. | RM 15.90 |
| Phirnee | Aromatic rice & reduced milk pudding, with the flavour of saffron served with red plum relish. | RM 12.90 |
| Kulfi | Traditional Indian ice cream accompanied with carrot halwa. (Choose from mango or pistachio flavour) | RM 15.90 |
| Gulab Jamun | Golden fried cheese balls in sugar syrup, served with Baskin Robbins vanilla ice cream. | RM 12.90 |
| Rasmalai | Flattened balls of cottage cheese in saffron-flavoured milk. | RM 12.90 |
KHAN’S INDIAN CUISINE CAFE MENU PRICES
INDIAN SPECIALTY
| MENU ITEMS | DESCRIPTION | PRICE |
|---|---|---|
| Hot Masala Tea | A special blend of green cardamom, crushed black pepper, ginger, & fresh milk. | RM 8.00 |
| Mango Lassi | Delicious blend of mangoes and yogurt. | RM 14.00 |
| Falooda | Indulge in this wholesome, flavorful chilled street food served with alternating layers of basil seed, jelly, nuts, raisins, falooda noodles, rose syrup & vanilla ice cream. | RM 15.90 |
HOT & COLD
| MENU ITEMS | PRICE |
|---|---|
| Classic | RM 10.00 |
| Vanilla + Cinnamon | RM 12.00 |
| Hazelnut | RM 12.00 |
| Salted Caramel | RM 12.00 |
| Classic | RM 10.00 |
| Irish | RM 12.00 |
| Mocha | RM 12.00 |
| Americano | RM 8.00 |
ICE BLENDED
| MENU ITEMS | PRICE |
|---|---|
| Classic | RM 11.00 |
| Chocolate | RM 12.00 |
| Caramel | RM 12.00 |
| Mango | RM 13.00 |
| Passionfruit | RM 13.00 |
| Berries | RM 13.00 |
| Chocolate | RM 16.90 |
| Vanilla | RM 16.90 |
| Strawberry | RM 16.90 |
| Nutella | RM 16.90 |
| Oreo | RM 16.90 |
| Mango | RM 14.00 |
| Passionfruit | RM 14.00 |
| Berries | RM 14.00 |
FRUIT JUICE
| MENU ITEMS | PRICE |
|---|---|
| Fresh Lime | RM 8.00 |
| Fresh Lime Soda | RM 9.00 |
| Apple | RM 13.00 |
| Orange | RM 13.00 |
| Watermelon | RM 13.00 |
| Carrot | RM 13.00 |
| Carrot Milk | RM 14.00 |
| Mixed Fruits | RM 14.00 |
WATER
| MENU ITEMS | PRICE |
|---|---|
| Spritzer (600ml) | RM 3.00 |
| Evian (500ml) | RM 9.00 |
| Acqua Panna (750ml) | RM 20.00 |
SOFT DRINKS
| MENU ITEMS | PRICE |
|---|---|
| Sprite | RM 6.00 |
| Coke | RM 6.00 |
| Coke Light | RM 6.00 |
| Coke Zero | RM 6.00 |
| Soda | RM 6.00 |
MALAYSIAN’S FAVORITE ITEMS OF KHAN’S INDIAN CUISINE MENU
According to the famous food delivery platforms in Malaysia, following are the most popular items of Khan’s Indian Cuisine Malaysia.
- Tandoori Chicken
- A perfectly grilled half-spring chicken marinated in a tangy blend of lime, yogurt, and spices, delivering a flavorful and juicy bite.
- Butter Chicken
- Tender chunks of grilled chicken in a rich, creamy tomato gravy, offering a buttery and mildly sweet taste that’s a favorite in Indian cuisine.
- Hyderabadi Dum Biryani
- Aromatic and flavorful biryani cooked with whole spices, herbs, and saffron, slow-cooked to perfection in a sealed pot.
- Paneer Tikka Masala
- Farm-fresh paneer cubes marinated in spices and grilled, then served in a fragrant tomato sauce, perfect for cheese lovers.
- Malabar Prawn Masala
- Succulent jumbo prawns cooked in a semi-gravy with onions and tomatoes, bringing a taste of South Indian homestyle cooking.
- Falooda
- A delightful chilled street food with layers of basil seeds, falooda noodles, rose syrup, and vanilla ice cream, offering a refreshing and indulgent treat.
VIDEO OF KHAN’S INDIAN CUISINE MALAYSIA
Is Khan’s Indian Cuisine Halal?
Yes, Khan’s Indian Cuisine Malaysia is Halal Certified.
KHAN’S INDIAN CUISINE LOCATION
| LOCATION | ADDRESS | OPERATING HOURS | CONTACT NO. |
|---|---|---|---|
| The Sphere | No.8, Level 1, The Sphere No.1, Avenue 1, Jalan Kerinchi, Bangsar South, 59000 Kuala Lumpur, Malaysia | Thursday – Monday 11:30 am–10:00 pm Friday – Saturday 11:30 am–10:30 pm | +60 3-9779 4998 |
SGMY took all the images and prices from the following official sources of Khan’s Indian Cuisine Malaysia.
