Table service was generally attentive; water refills and tea top‑ups stayed consistent. One woman at the table praised the Champagne Pork Ribs—the ribs were generously sized and well‑seasoned, though not overly perfumed. I also sampled their Garlic Beef Cubes, which were juicy and rich in garlic aroma. Dessert-wise, the Mango Sago Pomelo was a fittingly light finish after a hearty meal. Not everything hit the mark—some dishes felt bland or slightly overpriced compared to what you’d expect—and one TripAdvisor user reported slow follow-up about missing sauce for a bulk order. Portions did trend toward moderate sizes, typical of full-service Cantonese restaurants rather than hawker fare. Still, for occasions—families, company dinners, or a quieter sit-down meal with some classics—First Culinary delivers reliable flavor, nostalgic charm, and clean, welcoming service without the city-center price tag.
FIRST CULINARY RESTAURANTÂ SINGAPORE PROMOTIONS
At the time of this blog’s publication, First Culinary Restaurant is offering the following promotions. For the most up-to-date promotion details, please refer to their official page.
IMAGES OF FIRST CULINARY RESTAURANTÂ MENU
First Culinary Restaurant Menu Categories
The menu of First Culinary Restaurant can be categorized as Bento Set, Vegetarian Bento Set, Appetizers, Seafood Delicacies, Yam Ring, Crabs, Roasted Delight, Lobster, Prawns, Fish, Pork, Beef, Bean Curd, Rice & Noodles, Mushroom, Omelette, Vegetables, Beverage, Dessert, Wine.
First Culinary Restaurant Menu with Prices
Let’s see the menu items category wise in detail. Prices mentioned below are in Singapore dollars.
FIRST CULINARY RESTAURANT BENTO SET PRICES
MENU ITEMS
DESCRIPTION
PRICE
Sweet & Sour Pork Rice + Egg
A delicious combination of sweet and sour pork served over rice, topped with a fried egg.
SGD 8.00
Hand Pulled Noodles With Minced Pork + Egg
Hand-pulled noodles tossed with savory minced pork and finished with a fried egg.
SGD 8.00
Deluxe Bento
An exquisite bento set featuring a variety of delightful dishes.
SGD 12.00
Roasted Pork Rice + Egg
Flavorful roasted pork served on rice, complemented by a fried egg.
SGD 8.00
Char Siew Rice + Egg
Tender char siew (barbecued pork) served over rice with a fried egg on top.
SGD 8.00
Curry Chicken Rice + Egg
Aromatic curry chicken served on rice, paired with a fried egg.
SGD 8.00
Thai Style Chicken Chop Rice + Egg
Juicy Thai-style chicken chop served with rice and a fried egg.
SGD 8.00
Fried Hor Fun With Chicken In Gravy + Egg
Stir-fried rice noodles with chicken in savory gravy, topped with a fried egg.
SGD 8.00
Fried Vermicelli With Char Siew + Egg
Fragrant vermicelli stir-fried with char siew and served with a fried egg.
SGD 8.00
Stir-fried Pork With Black Pepper Rice + Egg
Tender pork stir-fried with black pepper, served on rice with a fried egg.
SGD 8.00
Fried Mee Sua With Sliced Roasted Pork + Egg
Fried mee sua (thin noodles) with slices of roasted pork, topped with a fried egg.
SGD 8.00
Stir-fried Pork With Ginger And Spring Onion + Egg
Savory pork stir-fried with ginger and spring onions, served with a fried egg.
SGD 8.00
FIRST CULINARY RESTAURANT VEGETARIAN BENTO SET PRICES
MENU ITEMS
DESCRIPTION
PRICE
Braised Bean Curd Rice
Braised tofu served over fragrant rice.
SGD 6.00
Vegetarian Curry With Rice
A flavorful mix of vegetables in curry served with rice.
SGD 6.00
Assorted Vegetables Fried Rice
Fried rice mixed with a variety of vegetables.
SGD 6.00
Yam Fried Rice With Oats
Delicious fried rice with yam and oats for added texture.
SGD 6.00
Signature Vegetarian Fried Vermicelli
Signature dish of stir-fried vermicelli with vegetables.
SGD 6.00
Braised Bean Puff & Broccoli With Rice
Braised tofu puffs and broccoli served with rice.
SGD 6.00
Sweet & Sour Assorted Mushroom With Rice
A mix of mushrooms in a sweet and sour sauce, served with rice.
SGD 6.00
Pumpkin Fried Rice
Fried rice featuring pumpkin for a sweet twist.
SGD 6.00
FIRST CULINARY RESTAURANT APPETIZERS PRICES
MENU ITEMS
DESCRIPTION
PRICE
Cucumber Salad
Crunchy cucumber salad dressed with a light sauce.
SGD 8.00
Black Fungus Salad
A refreshing salad made with black fungus and garlic dressing.
SGD 8.00
Bitter Gourd With Salted Egg Yolk
Stir-fried bitter gourd with salted egg yolk for a unique taste.
SGD 12.00
Crispy Fish Skin With Salted Egg Yolk
Crispy fish skin seasoned with salted egg yolk, offering a crunchy snack.
SGD 12.00
Crisped Brinjal With Meat Floss
Fried brinjal topped with savory meat floss for a delicious bite.
SGD 12.00
Prawn Fritter
Crispy prawn fritters that are golden and tasty, perfect as a snack.
SGD 16.00
FIRST CULINARY RESTAURANT SEAFOOD DELICACIES PRICES
MENU ITEMS
DESCRIPTION
PRICE
Mini Buddha Jump Over The Wall
A smaller version of the classic dish with various premium ingredients.
SGD 35.00
Braised Abalone With Asparagus And Mushroom
Tender abalone braised with asparagus and mushrooms in a flavorful sauce.
SGD 70.00
Braised Superior Shark Fin Soup With Conpoy, Crab Meat And Mushroom
Luxurious shark fin soup with dried scallops, crab meat, and mushrooms.
SGD 58.00
Stewed Melon With Exotic Seafood
A unique dish featuring stewed melon filled with a mix of exotic seafood (advance order).
SGD 138.00
Buddha Jump Over The Wall
A premium dish with abalone, requiring advance order for preparation.
SGD 888.00
Braised Fish Maw And Crab Meat Soup
A rich soup made with fish maw and crab meat for a comforting dish.
SGD 36.00
Seafood Treasure Pot
A delightful pot filled with various seafood delicacies.
SGD 45.00
Braised Shark Fin And Crab Meat In Superior Stock
A rich and flavorful dish featuring shark fin and crab meat in a premium broth.
SGD 50.00
FIRST CULINARY RESTAURANT SOUP PRICES
MENU ITEMS
DESCRIPTION
PRICE
Silken Tofu In Spinach Soup
A light and nutritious soup with silken tofu and fresh spinach.
SGD 10.00
Vegetarian Hot And Sour Soup
A spicy and tangy soup filled with vegetables.
SGD 10.00
Seafood Hot And Sour Soup
A hot and sour soup loaded with fresh seafood.
SGD 12.00
Double-boiled Chicken Soup With Cordyceps Flowers
Nourishing chicken soup simmered with cordyceps flowers for health benefits.
SGD 12.00
Double-boiled Chicken Soup With Fish Maw And Black Garlic
Flavorful chicken soup with fish maw and black garlic, offering a unique taste.
SGD 13.80
Double-boiled Chicken Soup With Abalone And Fish Maw
A luxurious chicken soup with abalone and fish maw for a rich flavor.
SGD 35.00
Double-boiled Chicken Soup With Sea Cucumber And Abalone
A premium chicken soup featuring sea cucumber and abalone for a delicious treat.
Fresh red grouper fillet stir-fried with Hong Kong kale.
SGD 30.00
Sauteed Red Grouper Fillet With Broccoli In XO Sauce
Stir-fried red grouper fillet with broccoli in flavorful XO sauce.
SGD 30.00
Braised Fish Head With Garlic In Claypot
Aromatic braised fish head cooked with garlic in a claypot.
SGD 35.00
FIRST CULINARY RESTAURANT MENU PORK PRICES
MENU ITEMS
DESCRIPTION
PRICE
Champagne Pork Ribs
Pork ribs cooked with champagne for a unique flavor.
SGD 18.00
Pork Ribs King
A classic dish featuring succulent pork ribs.
SGD 18.00
Zhen Jiang Pork Ribs
Traditional pork ribs prepared with Zhen Jiang sauce.
SGD 18.00
Spicy Gong Po Pork Ribs
Deliciously spicy pork ribs cooked in Gong Po style.
SGD 20.00
Cereal Pork Ribs
Crunchy and flavorful pork ribs coated in cereal.
SGD 20.00
Salted Egg Yolk Pork Ribs
Crispy pork ribs with a rich salted egg yolk coating.
SGD 20.00
Stewed Pork Ribs in Chef Sauce with Garlic
Tender pork ribs stewed in chef’s special garlic sauce.
SGD 22.00
Guinness Pork Ribs with Almond Flakes
Pork ribs cooked with Guinness and topped with almond flakes.
SGD 22.00
FIRST CULINARY RESTAURANT BEEF MENU PRICES
MENU ITEMS
DESCRIPTION
PRICE
Signature Garlic Australia Beef Cube
Tender Australian beef cubes infused with garlic flavor.
SGD 34.00
Black Pepper Australia Beef Cube
Australian beef cubes cooked with a spicy black pepper sauce.
SGD 34.00
Australia Beef Cube with Asparagus in XO Sauce
Australian beef cubes stir-fried with asparagus in XO sauce.
SGD 38.00
FIRST CULINARY RESTAURANT BEAN CURD PRICES
MENU ITEMS
DESCRIPTION
PRICE
Braised Beancurd with Cuttlefish and Salted Fish
Beancurd braised with cuttlefish and salted fish.
SGD 16.00
Crispy Beancurd with Preserved Radish
Crispy beancurd served with preserved radish.
SGD 16.00
Claypot Homemade Beancurd with Minced Pork
Homemade beancurd cooked in a claypot with minced pork.
SGD 16.00
Crispy Beancurd with Trio Eggs and Crab Meat
Crispy beancurd topped with a mix of three eggs and crab meat.
SGD 18.00
Braised Bean Curd with Wild Mushrooms
Beancurd braised with wild mushrooms for extra flavor.
SGD 16.00
Braised Mapo Seafood Beancurd
Mapo-style beancurd featuring seafood.
SGD 26.00
FIRST CULINARY RESTAURANT RICE & NOODLES PRICES
MENU ITEMS
DESCRIPTION
PRICE
Seafood Hor Fun
Rice noodles served with seafood and a smooth sauce.
SGD 16.00
Assorted Vegetables Fried Rice
Fried rice with a mix of assorted vegetables.
SGD 14.00
Steamed Rice
Simple and fluffy steamed rice.
SGD 1.30
Yangzhou Fried Rice
Fried rice with a traditional Yangzhou style.
SGD 16.00
Salted Fish Fried Rice with Diced Chicken
Fried rice made with salted fish and diced chicken.
SGD 16.00
Crab Meat Fried Rice with Roe
Fried rice featuring crab meat and roe.
SGD 18.00
Seafood Fried Rice with Assorted Vegetables and Egg White in XO Sauce
Fried rice with seafood, vegetables, and egg white in XO sauce.
SGD 18.00
Teochew Fried Hor Fun
Teochew-style rice noodles stir-fried with flavors.
SGD 16.00
Hor Fun with Sliced Fish in XO Sauce
Rice noodles with sliced fish cooked in XO sauce.
SGD 16.00
Crispy Seafood Noodles
Noodles topped with crispy seafood and a smooth sauce.
SGD 16.00
Kampung Fried Mee Sua
Fried mee sua with a home-style flavor.
SGD 16.00
Ee Fu Noodles in Abalone Sauce
Noodles in a rich abalone sauce.
SGD 16.00
Traditional Longevity Noodles with Pork Lard
Classic longevity noodles flavored with pork lard.
SGD 16.00
Braised Ee Fu Noodles with Seafood
Braised noodles served with a variety of seafood.
SGD 18.00
Vermicelli with Sliced Grouper and Bitter Gourd
Vermicelli stir-fried with grouper and bitter gourd.
SGD 18.00
FIRST CULINARY RESTAURANT MUSHROOM PRICES
MENU ITEMS
DESCRIPTION
PRICE
Crisped Mushroom with Salted Egg Yolk
Crispy mushrooms coated in salted egg yolk.
SGD 18.00
Sweet and Sour King Oyster Mushrooms
King oyster mushrooms cooked in a sweet and sour sauce.
SGD 18.00
Honey-glazed Wild Mushrooms
Wild mushrooms glazed with honey for sweetness.
SGD 18.00
FIRST CULINARY RESTAURANT OMELETTE PRICES
MENU ITEMS
DESCRIPTION
PRICE
Fu-rong Omelette
Light and fluffy omelette with a floral fragrance.
SGD 18.00
Chives and Shrimps Omelette
Omelette filled with chives and juicy shrimps.
SGD 20.00
Oyster Omelette in XO Sauce
Oyster omelette prepared with XO sauce for added flavor.
SGD 22.00
Prawns Omelette in XO Sauce
Prawns cooked in an omelette with XO sauce.
SGD 22.00
Osmanthus Omelette with Crab Meat
Fragrant omelette made with osmanthus and crab meat.
SGD 26.00
FIRST CULINARY RESTAURANT VEGETABLES MENU PRICES
MENU ITEMS
DESCRIPTION
PRICE
Chinese Spinach in Superior Stock
Chinese spinach cooked in a rich superior stock.
SGD 16.00
Chinese Spinach with Trio Egg Sauce
Spinach served with a mix of three types of eggs.
SGD 18.00
Stir-fried Sambal French Bean with Minced Pork
French beans stir-fried with sambal and minced pork.
SGD 18.00
Stir-fried French Bean with Minced Pork and Olive
French beans stir-fried with pork and olives.
SGD 18.00
Braised Brinjal with Minced Pork
Braised brinjal cooked with minced pork.
SGD 18.00
Vegetable Deluxe
A mix of assorted vegetables, perfectly prepared.
SGD 18.00
Royal Chives with Minced Garlic
Chives stir-fried with minced garlic for flavor.
SGD 18.00
H.K Kai Lan with Twin Sausages
Kai lan stir-fried with two types of sausages.
SGD 20.00
Sauteed Broccoli with Scallops
Fresh broccoli stir-fried with scallops for a delicious taste.
SGD 32.00
FIRST CULINARY RESTAURANT BEVERAGES MENU PRICES
MENU ITEMS
DESCRIPTION
PRICE
Fresh Vegetable Juice
A refreshing blend of various fresh vegetables.
SGD 5.00
Kung Fu Tea (Per Pot)
Traditional tea served in a pot for sharing.
SGD 12.00
Honey Lemon (Hot / Cold)
A soothing drink made with honey and lemon juice.
SGD 4.00
Honey Passion Fruit
A sweet juice made from fresh passion fruits.
SGD 4.00
Canned Drinks
Assorted canned soft drinks available.
SGD 2.50
Bottled Water
Pure bottled water for hydration.
SGD 1.50
Ice/Warm Water
Available upon request, served chilled or warm.
SGD 0.60
Chinese Tea (Per Pax)
Traditional Chinese tea served per person.
SGD 2.50
Glutinous Rice Pu-er (Min 2 Pax)
A special tea made with glutinous rice for two or more.
SGD 6.00
FIRST CULINARY RESTAURANT DESSERTS PRICES
MENU ITEMS
DESCRIPTION
PRICE
Longevity Buns
Symbolic buns representing good fortune and longevity.
SGD 48.80
Double-Boiled Peach Resin with Red Dates and Lotus Seed
A nourishing dessert made with peach resin and lotus seeds.
SGD 8.00
Double-Boiled Hasma with Red Dates and Lotus Seed
A comforting dessert featuring hasma and red dates.
SGD 12.00
Herbal Jelly with Honey
Authentic herbal jelly sweetened with honey.
SGD 5.00
Ice Jelly with Cocktail
Refreshing ice jelly served with mixed fruits.
SGD 5.00
Crispy Bean Paste Pancake
Homemade pancakes filled with sweet bean paste.
SGD 6.00
Mango Sago Pomelo
A delightful dessert made with mango and sago.
SGD 8.00
Yam Paste with Ginkgo Nuts
Creamy yam paste infused with ginkgo nuts.
SGD 8.00
Deep-Fried Ice-Cream
Crispy outer layer with delicious ice cream inside.
SGD 8.80
Stewed Bird’s Nest with Red Dates and Lotus Seed
A luxurious dessert featuring bird’s nest.
SGD 45.00
FIRST CULINARY RESTAURANT WINE PRICES
MENU ITEMS
DESCRIPTION
PRICE
Red Wine
A selection of rich and flavorful red wines.
SGD 60.00
White Wine
Crisp and refreshing white wines available.
SGD 60.00
SINGAPOREAN’S FAVORITE ITEMS OF FIRST CULINARY RESTAURANT MENU
According to restaurant sources and data from famous food delivery platforms in Singapore. Following are the most popular items of First Culinary Restaurant menu.
Champagne Pork Ribs
I really enjoy the Champagne Pork Ribs because they are tender and full of flavor. The unique champagne sauce makes them taste amazing!
Signature Garlic Australia Beef Cube
The Signature Garlic Australia Beef Cube is a must-try for me. The garlic adds a rich taste, and the beef is always cooked perfectly.
Mango Sago Pomelo
I love the Mango Sago Pomelo for dessert. It’s sweet, refreshing, and has the perfect balance of flavors.
Seafood Hor Fun
The Seafood Hor Fun is one of my favorites. The silky noodles and fresh seafood make it a delightful dish every time.
Double-Boiled Peach Resin with Red Dates and Lotus Seed
I can’t resist the Double-Boiled Peach Resin with Red Dates and Lotus Seed. It’s a comforting dessert that’s both delicious and healthy.
Deep-Fried Ice-Cream
I find the Deep-Fried Ice-Cream to be the perfect ending to my meal. The crispy outside and cold ice cream inside make it a fun treat!
VIDEO OF FIRST CULINARY RESTAURANT SINGAPORE
Is First Culinary Restaurant Halal?
No, First Culinary Restaurant Singapore is not Halal Certified.
FIRST CULINARY RESTAURANTÂ LOCATION & HOURS
LOCATION
ADDRESS
CONTACT NO.
OPERATING HOURS
ITE Headquarters & ITE College Central
2 Ang Mo Kio Drive ITE, College Central, #01-09 Block A – Campus Centre, 567720
+65 6481 5500
Open from Monday to Sunday 10.30AM to 3.00PM (Lunch) 5.30PM to 10.00PM (Dinner)
SGMY took all the images and prices from the following official sources of First Culinary Restaurant Singapore.